Printable Lunch Menu

March – April 2015 Front

March – April 2015 Back

Week of March 30th ~ April 3rd

  • Monday, March 30th Bratwurst Reuben, Chicken Pot Pie; Chili with Cornbread, Cream of Mushroom Soup
  • Tuesday, March 31st Meatloaf, Tomato Basil Ravioli; Beef Noodle Soup, Lemon Chicken Soup
  • Wednesday, April 1st Chicken Farfalle, City French Dip; Bavarian Sour Cream Soup, Beef Vegetable Soup
  • Thursday, April 2nd  Chicken with Artichokes, French Market Sandwich; Hungarian Mushroom Soup, Mexican Chicken Soup
  • Friday, April 3rd Fish and Chips, Veggie Lasagna; New England Clam Chowder, Tomato Citrus Soup

DINE-IN for LUNCH, served Cafeteria-Style Monday through Friday, 11am – 2pm.

Two Entrees and Two Soups, Creative Pasta Salads, Unique Specialty Salads, a Full Salad Bar, Fresh Rolls, House-Made Desserts, Beverages and Sparkling Ambiance!


TRY OUR PICKUP & DELIVERY OPTIONS CALL ANY TIME to order and we will package your lunch for pickup or delivery. Just remember that WE BEGIN DELIVERIES @ 11:30am and continue until 2pm. Call us @ 406-723-4735 to place your phone order with someone friendly & helpful!


Upcoming Menus:


Week of April 6th ~ April 10th

  • Monday, April 6th City Club Sandwich, Beef & Broccoli Stir Fry; Chili with Cornbread, Wisconsin Cheddar Soup
  • Tuesday, April 7th Mustard Chicken, Pulled Pork Sandwich; Chicken Noodle Soup, Steak & Potato Soup
  • Wednesday, April 8th Cheeseburger Pizza, Italian Chicken Sandwich; Chicken Sausage Gumbo, Taco Soup
  • Thursday, April 9th  Cajun Sirloin, Pasta Carbonara; Hungarian Mushroom Soup, Lemon Chicken Soup
  • Friday, April 10th Sole with Pesto Pasta, Veggie Foccacia Sandwich; New England Clam Chowder, Herbed Tortellini Soup

Week of April 13th ~ April 17th

  • Monday, April 13th Cajun Chicken Pasta, Beef Trail Sandwich; Chili with Cornbread, Ski Soup
  • Tuesday, April 14th Chicken Parmesan, Hot Pastrami Sandwich; Oriental Noodle Soup, Yugoslavian Chicken Stew
  • Wednesday, April 15th Beef Noodle Bowl, Turkey Croissant; Mexican Meatball Soup, Turkey Vegetable Soup
  • Thursday, April 16th  Wiener Schnitzel, Turkey Pesto Sandwich; Hungarian Mushroom Soup, Chicken Chili
  • Friday, April 17th Mexican Halibut, Veggie Farfalle-NEW!; New England Clam Chowder, Tuscan White Bean Soup

Week of April 20th ~ April 24th

  • Monday, April 20th Pork Enchiladas, Big ‘M’ Sandwich; Chili with Cornbread, Roasted Red Potato Soup
  • Tuesday, April 21st BUTTE Pasties, Teriyaki Chicken Stir Fry; Turkey Noodle Soup, Zucchini Sausage Soup
  • Wednesday, April 22nd Broadway Beef Sandwich, Chicken Ravioli Alfredo; Creamy Turkey Rice Soup, Ham and Potato Soup
  • Thursday, April 23rd  Turkey Dinner, Beef Stroganoff; Hungarian Mushroom Soup, Cream of Zucchini Soup
  • Friday, April 24th Baked Clams UPTOWN, Tortellini Alfredo; New England Clam Chowder, Tomato Citrus Soup

Week of April 27th ~ April 30th

  • Monday, April 27th Muffuletta Sandwich, Beef Pot Pie; Chili with Cornbread, Turkey Vegetable Soup
  • Tuesday, April 28th Cajun Sirloin, Harvest Turkey Croissant; Beef Noodle Soup, Cream of Broccoli Soup
  • Wednesday, April 29th Chicken Farfalle, New Mexican Pot Pie; Stracciatella, Turkey Tortillas
  • Thursday, April 30th  Chicken with Artichokes, Pulled Pork Sandwich; Hungarian Mushroom Soup, Sausage Tortellini Soup

“Folks will appreciate what Café Uptown dishes up.”

–Restaurants & Institutions