We deliver lunch Monday-Friday 11:30am-2:00pm

PLEASE CALL YOUR ORDER IN BEFORE 1:30PM ON THE DAY OF DELIVERY. 

THANK YOU VERY MUCH!

DINE-IN for LUNCH

Served Cafeteria-Style Monday through Friday, 11am – 2pm.

Two Entrees and Two Soups, Creative Pasta Salads, Unique Specialty Salads, a Full Salad Bar, Fresh Rolls, House-Made Desserts, Beverages and Sparkling Ambiance!

~OR~

  Try One of Our Pickup or Delivery Options:                                                                                      CALL any time to place your order and we will package your lunch for pickup or delivery.

WE BEGIN DELIVERIES @ 11:30am and continue until 2pm Monday through Friday, for just a $1.00 delivery charge!!! Call us @ 406-723-4735 to place your phone order with someone friendly & helpful!

 Printable Lunch Menu

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* Notates food that is or can be Gluten Free. Please notify your server!

Week of August 19th-August 23rd

• Monday, August 19th City French Dip;  Sweet and Sour Chicken Chili* w/ Cornbread;  Turkey Vegetable Soup*
• Tuesday, August 20th Chicken Piccata ;  Mac & Cheese Beef Noodle Soup;  Roasted Red Potato Soup*
• Wednesday, August 21st French Market Sandwich; Cheeseburger Pizza Creamy Turkey and Rice Soup; Stracciatella
• Thursday, August 22nd Beef Stroganoff ; Turkey Croissant Hungarian Mushroom Soup; Ham and Potato Soup*
• Friday, August 23rd Mexican Halibut; Veggie Focaccia Sandwich New England Clam Chowder; Mushroom Barley Soup

Week of August 26th-August 30th

• Monday, August 26th Pork Sesame Stir Fry;  Chicken Caesar Wraps Chili* w/ Cornbread;  Ski Soup
• Tuesday, August 27th Cajun Sirloin ;  Chicken Farfalle Turkey Noodle Soup;  Cream of Potato Soup
• Wednesday, August 28th Cajun Chicken Pasta; Broadway Beef Sandwich Turkey Tortilla Soup; Steak and Potato Soup*
• Thursday, August 29th Meatloaf ; UPTOWN Club Sandwich Hungarian Mushroom Soup; Mexican Meatball Soup
• Friday, August 30th Shrimp Curry*; Artichoke Quiche New England Clam Chowder; Minestrone 

             

“Folks will appreciate what Café Uptown dishes up.”

–Restaurants & Institutions